Now beware, you may become addicted! I love these little treats and have to be careful not to eat too many in one day. These are great to have before a workout for a hit of energy or just nice to have as a little treat with your cuppa. The dates act like the caramel you would find in a real snickers bar. I also change up the recipe so that I can put them in Orlando's lunchbox. I add Biscoff spread in and remove the peanut butter and nuts to make it lunchbox friendly. Make sure to give them a go and let me know what you think!
INGREDIENTS
A Packet of 12-15 Medjool dates
A block of dark chocolate
Healthy peanut butter
Packet of peanuts or any nuts you have handy
1 tablespoon of coconut oil
Sea salt
METHOD
Split each date open just on one side and remove the seed
Spoon an amount of peanut butter into the middle of each date
Add 2-3 peanuts on top of the peanut butter for each date
Then melt half a block of dark chocolate and the coconut oil together
Place each date into the melted chocolate and coat all over
Place on a tray with baking paper and add sea salt to the top of each chocolate covered date. You can add grated chocolate instead if you don't like the sea salt.
Place the tray into the fridge to set and then enjoy!!
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